Spicy Candied Carrots
Author: Wagon Trail Foods
Serves: Serves Two to Three people.
- 3 Tablespoons of Rice Wine Vinegar
- 1 Tablespoon of Thai Won Ahn
- 1 Tablespoon of Brown Sugar
- Melt Together in Sauce Pan
- Add two cups of cooked carrots and stir to coat.
- Serve Warm